Bartender: 10K Brewing

Reports To: Taproom Manager

Wage: Starting at $10 hourly + tips

Hours: 5-25/hrs week. Monday through Friday nights starting at 2:30pm. Saturdays and Sundays starting at 11:30pm. Special events hours apply. Must be able to work a minimum of two shifts each week.

Job Description: 10K Brewing is looking for a fun, detail orientated, and motivated individual to be the face of our taproom. As a bartender, you will be the direct connection between 10K Brewing and our customers. Bartenders are crucial to 10K Brewing’s outreach and public image. Cleanliness and high energy are important qualities in a taproom attendant. This is a fast paced position that requires constant movement and attention.


  • Uphold our Nice Beer. Nice People. guarantee

  • Serve beer at 10K Brewing’s taproom and off-site events

  • Maintain a high level of cleanliness in the taproom

  • Open and/or close the taproom independently

  • Keep merchandise, soda, growlers, etc. stocked

  • Change kegs

  • Maintain a friendly and energetic taproom environment

  • Provide Table Service to Customers

  • Promote Pint Perks, 10K Brewing’s customer loyalty program

  • Handle money and maintain an accurate till


  • Must be 21 years of age or older

  • Previous serving and/or bartending experience required

  • Complete alcohol awareness training within 60 days of hire

  • Attention to detail

  • Lift and carry up to 40 pounds

  • High level of cleanliness

  • 10K Brewing is a growing brewery. Policies and procedures can change on a daily to weekly basis. Applicants must be willing to embrace change.

  • Customer service skills

  • Strong communication skills

  • Strong knowledge of Craft Beer and Minnesota’s Craft Brewing industry

  • Previous bartending or restaurant experience

Other Benefits:

  • Access to special events

  • Reimbursement for obtaining Cicerone Certified Beer Server

  • Beer

  • Merchandise

  • Tips

Job Type: Part-time

Salary: $10.00 /hour

Job Type: Part-time

Salary: $10.00 /hour


  • Bartending or Serving: 2 years (Required)

Work authorization:

  • United States (Required)

Overtime often available:

  • No

Tip income:

  • Yes

Typical start time:

  • 2PM

Typical end time:

  • 11PM