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Please follow each employer's instructions for application.
Works in the Cellar and Packaging Departments to operate and
maintain equipment needed to manage yeast, monitor fermentation, and oversee
conditioning of beer, as well as package beer in a variety of containers
including kegs, bottles and growlers. Assists in a variety of aspects
throughout the business as needed. Delivers beer to satellite restaurants and cleans
all draft equipment.
The most qualified candidate will become part the Tin Whiskers Brewing Company team and will report directly to the Head Brewer or President. Brewers participate in all facets of brewhouse and cellar operations and including but not limited to wort production, yeast management, record keeping, fermentation management, packaging, cleaning. Has creative duties as well which includes managing barrel program, pilot batch recipe design and execution, and managing infusion program.
Milk & Honey Ciders produces fine American cider from heirloom and traditional cider apple cultivars. Our farmhouse cidery and orchard focuses on interesting, dry, highly aromatic and tannic ciders made with minimal intervention. Founded in 2011, we are a vertically integrated company that includes orcharding, manufacturing, distribution, and operating a retail taproom. We take pride in making and celebrating this historically and culturally important beverage.
Wild Mind Artisan Ales is looking for a full-time (30-40 hours / week) packaging technician to join our brewing staff in Minneapolis, MN.
The Cellar Person is responsible for maintaining beer throughout fermentations and the transfer and clarification of beer in preparation for packaging. Responsibilities include: performing daily fermentation ph/gravity checks, managing fermentations and yeast health, transferring beer via a GEA Westphalia centrifuge, aiding brewers in batch setup and grain milling, keeping extensive records and adhering to documentation procedures, carbonating beer and performing final checks to ensure beer is ready for packaging.
Minneapolis’ moto-i sake brewery is offering a seasonal, full-time position for an assistant sake brewer. The position will work on-site at our brewery in Uptown Minneapolis from December until approximately late April.
The Controller is responsible for directing the fiscal functions of the corporation in accordance with generally accepted accounting principles issued by the Financial Accounting Standards Board, and other regulatory and advisory organizations and in accordance with financial management techniques and practices appropriate within the industry. The Controller will provide leadership, management and vision necessary to ensure that the company has the proper operational controls, administrative and reporting procedures, and people systems in place to effectively grow the organization and to ensure financial strength and operating efficiency. The position accomplishes this through a respectful, constructive and energetic style, guided by the objectives of the company.
Under the direction of the Marketing Manager, the Graphic Designer designs and produces high quality artwork, signage, point of sale materials for the market, and other miscellaneous graphic requests for the company in the desired time frame, in accordance with company policies and procedures.
Toppling Goliath is looking for a salesperson who lives in the Twin Cities area to represent our brand as a Minnesota Sales Person. We are looking for a candidate with sales experience, knowledge of craft beer and the craft beer industry. Selling TG beer is more than selling the liquid, it's building relationships with distributors, customers and co-workers alike so all three can tell our brand's story.
For the polished, energetic, and highly organized logistics professional, bring your corporate customer service and front office administrative expertise to our Logistic Customer Service role. You will work in a multifaceted environment at our global company, serving as a representative of Rahr Malting Co.